Detox Your Veggies!

Posted by: Rhona Reid On April 5, 2018 12:00 pm

We all know that we need to eat plenty of fruit and vegetables to stay healthy.  Although most types of frozen, canned and dried produce count towards your daily total, nothing beats the taste of fresh, seasonal fruit and veggies.

How clean are your vegetables?
What’s On Our Veggies?  

But have you wondered about how those lovely tomatoes, salad leaves and bell peppers are produced?  If you buy organic or grow your own, then you can skip this. However, if – like so many of us – you tend to grab what’s on offer or looks great in the store display or farmer’s market, then read on.  

Did you know that much of the deliciously tempting produce on offer is

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Hair’s Some Good News About Your Water Ionizer!

Posted by: Rhona Reid On April 3, 2018 7:00 am

Did you know that your hair is acidic?  True story. Whether it’s short, curly, bedhead or a glossy mane: hair has a pH range of around 4 – 5.  

Fed up of fighting your hair?
Natural Balance and Bad Hair Days

When a shampoo is advertised as being “pH balanced,” it means that it has a similar pH to your hair.  Great right? That means that you’re not throwing out the natural balance of your crowning glory with nasty ol’ chemical shampoos?

Maybe not, but what about your water?  Most tap water sits between a neutral pH of around 7 and a more alkaline 8.5.  Rinsing your hair with water that isn’t pH balanced – even if your shampoo is

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Antioxidants and Free Radicals: What You Need to Know

Posted by: Rhona Reid On March 29, 2018 12:00 pm

Free Radicals might sound like the kind of band name you and your buddy, that guy with the keyboard and the bad perm, might have chosen back in the 80’s.  

Wanted: Easy-going electron with calming influence to tame unstable Free Radical.

It’s true to say that free radicals sound a lot cooler than they really are. Existing virtually everywhere in the modern world, free radicals are impossible to avoid.  To labor the 80’s band theme again, like an aging rock star who has lived a wild and toxic life on the road: free radicals are unstable, slightly unhinged molecules trying to hook up with a nice, calming electron to stabilize them and settle down with.

Oxidative Damage

But it doesn’t

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Dehydration: Which Type Might Affect You?  

Posted by: Rhona Reid On March 27, 2018 7:00 am

Most of us know how it feels to become temporarily thirsty, and then slaking that thirst with a long, cool drink that restores our bodies to a healthily hydrated state again.  This common type of dehydration is known as temporary dehydration.

No one can function properly when they’re dehydrated.
Thirst Doesn’t Come First

It’s worth noting that although we’re sometimes guilty of waiting until we feel thirsty to drink, thirst isn’t one of the early warning signs of dehydration.  By the time we feel thirsty, our bodies are already experiencing other signs of dehydration, such as needing to urinate less and having a dry or sticky mouth.  

Chronic Dehydration

Chronic dehydration is more serious.  Known to occur as a result

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Coal Ash Ponds – Are They Contaminating Your Water?  

Posted by: Rhona Reid On March 22, 2018 12:00 pm

Look, don’t shoot the messenger, but there’s something else to worry about in America’s water.  

Is there coal ash contamination near your town?

Bosses at coal-burning power plants country-wide are required to file reports with the Environmental Protection Agency this month, looking into the toxins that are being released into groundwater from vast, unlined “ponds” containing coal ash and debris.

“Coal ash ponds need to be addressed as potential environmental and human health issues.”

~ Avner Vengosh, Professor of Earth and Ocean Sciences, Duke University

Coal Ash Court Cases

130 million tons of coal ash is produced each year.  Arsenic, Chromium-6, mercury and radium are just a few of the dangerous substances potentially leaching into the water supply.  And

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Will Air and Water Borne BPA Change the FDA’s Tune?

Posted by: Rhona Reid On March 20, 2018 7:00 am

It’s almost funny.  The FDA is militant about not allowing perfectly edible and delicious unpasteurized Camembert and many other legendary cheeses into the country, but it is far more laid back when it comes to the controversial chemical BPA – linked to low birth weight and certain types of cancer.

More dangerous than carcinogens in your bottled water?

According to the FDA, unlike a decent wheel of Brie de Meaux, BPA is “probably alright in very small doses.”  We’re paraphrasing here, by the way, but you get the gist.

Narrow Sighted?

“Probably alright in very small doses” is fine when you’re talking about certain things.  Cleaning your teeth with the kids’ toothpaste for a day because you’ve run out?

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Bottled Water – The Biggest Con of All?  Part II

Posted by: Rhona Reid On March 15, 2018 12:00 pm

So, we’ve laid bare the extortionate cost of bottled water and highlighted the practice of selling tap water in bottles at a hugely inflated profit.  Persuading people to buy filtered tap water in a bottle with a slick label is quite a coup for the drinks industry.  

Ingredients: Tap Water
BPA is Here to Stay?

But it’s not just the ever-rising cost to both your pocket and to the environment.  Bottled water is problematic in other ways as well.

“Certain chemicals found in plastic bottles can have effects on every system in our bodies.  They can affect ovulation, and increase our risk of hormonally driven problems like PCOS, endometriosis and breast cancer, among other things.”

~ Dr Marilyn Glenville 

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Bottled Water – The Biggest Con of Them All?  

Posted by: Rhona Reid On March 13, 2018 7:00 am

The PR job is a good one, to be fair.  When it comes to bottled water, people are prepared to throw a lot of money at it, regardless of the environmental price and the sky-high cost to their pocket.  

Tap Water: Now Available in Bottles
Water Check

Bottled water costs more than tap water.  A lot more.  In fact, a new report from The National Resources Defense Council (NRDC) found that some people are paying an astonishing 10,000 times more per gallon for bottled water than they are for the water that comes out of the tap.

But here’s the next shocker: frequently the water that you buy in a bottle is…erm…tap water.  

“We don’t believe that consumers are confused

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How is Your Workout Working Out?

Posted by: Rhona Reid On March 8, 2018 12:00 pm

However you get your fitness fix, do you ever feel as though you could be getting more out of it?  Or maybe putting more into it?  As spring approaches, it’s a great time of year to think about how we can energize ourselves and really put a seasonal spring in our step!

Are you ready to start boosting your energy levels?
What’s Different About Tyent Water?  

Drinking Tyent Water from your water ionizer doesn’t just hydrate you; it gives you so much more besides.  In each glass of Tyent Water, you’ll find:

  • Essential minerals
  • Hydrogen

All of these things are what your body needs to thrive and be at it’s healthful best.  But it’s hydrogen

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America Brings Home Report Card; Gets a D

Posted by: Rhona Reid On March 1, 2018 12:00 pm

America’s Water Infrastructure Report Card for 2017 is in and it’s fair to say that there’s room for improvement. It’s not exactly new news to talk about the state of America’s pipelines and how millions of Americans are drinking water that might be harmful to their health, but the report card highlights another aspect of the problem – the waste.

Must try harder?
Pipe Down

Many pipes were laid during the early-mid 20th century and have a lifespan of 75100 years.  There are an estimated 240,000 pipeline fractures every year and with an average annual repair rate of 0.5%, the repairs will take around 200 years to complete, by which time the pipelines will have been around for

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